Thai Veggie Appetizers

Dill cucumber and smoked fish are combined with a bit of lemon to perk things up. 4 reviews 2 photos.

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Diced tofu mushroom cake tomatoes onions green peas carrots and baby corn stir-fried with tomato sauce and wrapped in eggs omelet-style and topped with cilantro.

Thai veggie appetizers. Great for an appetizer or lunch. Brimming with vegetables like cabbage and bean sprouts and fresh flavors from galangal and cilantro these spring rolls make a great appetizer and should be served with Thai sweet chili sauce. This spring roll recipe with baby shrimp can be made vegetarian by using tofu.

Rice paper rice noodle carrot cucumber mint bean sprout cilantro avocado and basil served with peanut sauce. Grill rote served with massaman curry sauce. Classic combos are classic because the flavors go well together.

A great way to sample our appetizersThai veggie roll Chicken satay Golden calamari Fried tofu and Thai Ravioli. Small pieces of smoked trout would be a good substitute for the salmon in this pretty easy no-cook hors doeuvre. Fried rolls stuffed with clear noodles celery carrots and cabbage wrapped in spring roll skin served with sweet chili sauce Fish Cake 4 pcs595 Deep-Fried ground fish green beans and kaffir lime leaves mixed with Thai curry paste Thai Dumplings pork chicken or veggies 6 pcs695.

Served with our homemade Thai sweet and sour dipping sauce. Thai Basil Rolls with Hoisin-Peanut Sauce. 07 of 20 Irresistible Corn Fritters Vegetarian and Gluten Free.

Shrimp or Vegetable fresh iceberg lettuces carrots rice noodles basil leaves rolled in rice paper skins served with a unique Thai House peanut sauce Hoisin sauce. Plus since its made with rice noodles pad Thai is a naturally gluten-free dish. Veggie Spring Rolls Homemade spring rolls filled with vegetables and bean thread noodles rolled and deep fried.

This vegetarian take on pad Thai offers adequate protein in the form of eggs use tofu for a vegan version and crunchy nuts. Shrimp and pork - layered with rice noodles bean sprouts and herbs - all rolled together in a fresh rice wrapper and served with a hoisin-peanut sauce for dipping. THAI SPRING ROLLS 5pcs vegetarian 695 Glass noodle cabbage carrot taro celery tofu potato and mushroom fried to golden brown served with sweet sour sauce.

Menu for Wedgwood II Vegetarian Thai Substitute Veggie Meat for Tofu add 2. Deep fried flour pancake mixed with green onion served with cucumber sauce. Fried Tofu Veggie 795 Deep fried fresh tofu served with a delicious sweet sour sauce and tipped with ground peanuts.

If you dont have bok choy available try swapping it for diced cabbage or broccoli. AVOCADO EGG ROLLS 2pcs 895.

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